Gavyamart Jain Mariyadit Ghee | 100% Natural Desi Ghee | Pure Organic GheeGavyamart Jain Mariyadit Ghee How to use: For making this type ofghee we boil 28 30 liters of pure a2 milk only in Mitti Handiya (Earthen Vessel) for 8 10 hours on a low flame of a gobar fire. this milk is then cultured with a silver bar (Chandi ki eat). we make curd from whole milk. Then churn it to separate Makhan from it and then boil it to get Ghee Legal Disclaimer: Product images are for illustrative purposes only. Images packaging labels may