Madhur Pure Andhra Garlic Mango PickleMadhur Pure Andhra Garlic Mango Pickle Ingredients: 3 4 cups Raw green Mangoes, medium size 1 cup Mustard seeds powder 1 cup red chili powder, (Kashmiri variety or any variety used in pickling) 1 cup Salt 1 1 4 cups Gingelly oil 2 tsp Methi seeds Few cloves Garlic, (optional) 1 tbsp Turmeric powder Shelf Time: 7 Months Legal Disclaimer: Product images are for illustrative purposes only. Images packaging labels may vary from time to time due to changes
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